Wednesday, August 25, 2010
In a sweet craving mood this morning, I decided it was a great day to make apple turnovers. After a bit of browsing online, I came up with a turnover crust that looked like it might be tasty so I gave it a shot. Honestly, these are the best turnovers ever! I used the crust on this page and filled them with apples, cinnamon and sugar. Then topped with just a simple powdered sugar icing. There were flaky and delicious! I haven't had a chance to peruse through the rest of this web site, but I'm hoping I'll find some more wonderful recipes to try out! Check for yourself and if you try one out, let me know which one and how it turned out! Go here!
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